Mine was from one my dad killed in our yard. We then cooked it over bonfire that evening.

Got to thinking, it’s kinda like shrimp, but taste kinda like chicken. It’s been like 15 years.

Can’t remember =\ may have to reverse search it

Generally I’m not a fan. Personally I like cold, unassuming industrial stuff.

Something like

OR

Rattle snake is pretty good from what I can remember. Like chicken, but… different