• I am the loophole (living alone matters in that though). I do not live on takeout, I eat hot food made out of shelf-stable ingredients most of the days! Buuut I have a glass pot. I throw the grains in, and boil them. I eat from the pot, leave nothing behind, at most vaguely rinse it (sometimes not even that), and that’s fine with me. Average amount of dishes: less than one item per meal!


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